1.75L 58% ABV Ginger Baijiu

3 month ago

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Yunnan Wanxinglong Bio-technology Group Co., Ltd.

4 month

Product details

Yunjiang ginger wine 58 - degree Yunjiang Pure Ginger - juice Baijiu: The Pinnacle of Blaze, Liquid Diamond from 100% Pure Ginger - juice

In the world of high - proof liquor, high alcohol content often comes with strong stimulation and a heavy metabolic burden. However, when the "Moutai of Ginger" from 27°N meets top - notch biotechnology, 58 - degree Yunjiang Ginger - juice Baijiu emerges onto the scene.

This is not just a simple increase in alcohol percentage; it's an ultimate challenge to the craftsmanship of ginger liquor. As a globally rare 100% pure ginger - juice fermented and distilled liquor, we reject any blending with grain - based liquor and directly refine the most intense gift of nature into this brilliant golden liquid. It's the "game - changer" in business banquets, the "ultimate heater" for those with severe cold constitution, and the "liquid gold" exclusive to top connoisseurs.

Core Selling Points: Why is 58 - degree Yunjiang the "Cream of the Crop" in Ginger Liquor?

1. Extreme Craftsmanship: 100% Pure Ginger - juice, No Base - liquor Blending

Farewell to "Soaking" and "Blending: Traditional high - proof ginger liquors are mostly made by soaking in edible alcohol or Baijiu, resulting in a superficial ginger flavor and a rough texture. Yunjiang addresses this issue directly by using 100% pure ginger - juice throughout the process for temperature - controlled fermentation, followed by multiple rounds of distillation and purification to reach 58 degrees.

Small - molecule Activity Fission: The higher distillation temperature and precision cause the core active components in ginger, such as gingerol and curcumin, to be fissioned into smaller molecules that are more easily absorbed. Every drop is a concentrated essence, free from any excess water or impurities.

2. Bloodline from the Golden Production Area: The "Moutai of Ginger" at 27°N

Luoping Small Yellow Ginger in Yunnan: ginger wine Good liquor starts with good ingredients. We carefully select the small yellow ginger, a special product of Luoping, Yunnan, located in the world - recognized 27°N golden climate - ecological zone. The gingerol content in this ginger is more than three times that of ordinary ginger, providing a powerful and pure base for this 58 - degree spirit, ensuring the explosive power and penetration of the liquor body.

3. A "Safe Zone" for People with Gout/High Uric Acid

purine Technical Barrier: High - proof liquor usually means a high metabolic burden. However, through a special biological extraction process, Yunjiang completely removes the purine component during the distillation stage. Even with its 58 - degree strength, it remains extremely friendly to the body, allowing people with gout to enjoy a drink with peace of mind.

Four - sense Awakening: The Dance of Fire and Ginger

Ginger-Flavored Baijiu

1. Blazing Fire Pierces the Throat, Warming the Marrow

The 58 - degree alcohol content brings not only an impact on the mouth but also a nuclear - like release of the activity of small yellow ginger. The moment the liquor slides through the throat, an unstoppable warm current reaches the stomach and instantly radiates throughout the body. Its cold - dispelling ability is several times that of ordinary Baijiu, making it the ultimate weapon against the cold.

2. Complex Ginger Aroma, Remodeling the Aesthetic of Spirits

As soon as the bottle is opened, the overbearing herbal aroma unique to small yellow ginger and the rich aroma of distilled liquor come rushing towards you. The initial taste is the intense impact of the 58 - degree spirit. In the middle, the ginger aroma bursts out violently with a faint sweet aftertaste of candied fruit. The aftertaste is long - lasting and clean, without the bitter and miscellaneous flavors of ordinary high - proof liquor.

3. The "Ultimate Seafood - odor - removing King" for a Feast

When paired with raw and fresh seafood, sashimi, or fatty beef and mutton dishes, the 58 - degree Yunjiang liquor demonstrates astonishing dominance. A small sip can instantly suppress the fishy smell and coldness of seafood. At the same time, it strongly promotes the secretion of gastric juice, dissolves greasiness, allowing you to enjoy the meal without any burden.

4. A "Powerful Defense Line" Against Wind - cold Colds

During the changing seasons, after getting caught in the wind, rain, or in extremely cold environments, a cup of warm 58 - degree Yunjiang liquor can quickly make you sweat profusely, open up your pores, and completely expel the invading cold air from the body.

Minimalist Wine - serving: A Master - level Tasting Guide

The 58 - degree strength requires a more understanding way of consumption to appreciate its ultimate flavor:

1. Neat

It is recommended to use a shot glass. First, warm the glass in the palm of your hand to stimulate the aroma of the wine. Gently smell its unique ginger and grain aroma (produced by fermentation), and then take small sips, feeling the blaze blooming layer by layer on the tip of your tongue.

2. On the Rocks

Add a large old - fashioned ice cube. As the temperature drops, the spiciness of the 58 - degree liquor will be magically tamed, and the refreshing and sweet taste of ginger will become particularly prominent, with a silky - smooth texture.

3. Hot Toddy

On a cold winter night, heat the ginger liquor in a water bath until it's slightly hot (do not boil). At this time, the ginger liquor is at its most powerful, with a warm current reaching the soles of your feet. It's a "nuclear - weapon" for dispelling cold and warming the stomach.

4. Cocktail Base

Utilize its highly penetrating ginger spiciness to replace vodka or tequila in making strong cocktails. Just 15ml can give the whole glass of cocktail a soul - like depth of flavor.

Suitable People and Scenarios

1. Top - tier Business Banquets

Those in need of a highly differentiated "social currency" that can instantly start a conversation and demonstrate taste.

2. Seasoned Gourmets and Seafood Lovers

Those who enjoy the rawest seafood paired with the strongest ginger liquor to both remove the fishy smell and protect the stomach.

3. People with Severe Cold Constitution/Rheumatism

People withcold hands and feet, living in humid and cold environments, who need a powerful "internal warmer".

4. Spirit Collectors

Those who have tasted a wide range of whiskies and brandies and are eager to collect a scarce, pure, domestic high - proof spirit with an oriental touch.

Brand Strength Endorsement

Relying on the ten - thousand - mu small yellow ginger base of Yunnan Wanxinglong and top - notch biotechnology, combined with strong R & D potential, we hold multiple national invention patents. We focus on one thing: turning the best Yunnan small yellow ginger into the best pure ginger - juice Baijiu.

Warm Tips

1.This product is a 58 - degree ultra - high - proof liquor with an extremely strong taste. Please drink it in moderation and slowly. Do not drink it in large quantities.

2.Minors, pregnant women, lactating women, and those with alcohol allergies are strictly prohibited from drinking.

3.This is a pure natural plant - distilled liquor. If there is a slight sediment or wall - hanging phenomenon, it is a normal manifestation of the precipitation of substances such as ginger oil and does not affect the drinking quality.

58 - degree Yunjiang Pure Ginger- ginger wine- The Pinnacle of Blaze, Pure and True. Every drop is the warmest soul of nature.