Lo Han Guo Monk Fruit Extract
3 year ago
Pure Monk Fruit Sweetener 99% Purity | Bulk Food Grade Zero Calorie Water Soluble Natural Sweetener
Product Visuals & Application Demo
Premium pure monk fruit sweetener (standard for bulk monk fruit sweetener orders, 99% Mogroside V purity HPLC-verified)
Product Overview
CNCSBIO’s pure monk fruit sweetener is a premium natural sweetener extracted from Siraitia grosvenorii via water-based purification, delivering 150-300x the sweetness of sucrose with zero caloric impact. Our monk fruit sweetener 99% purity (Mogroside V ≥99%, HPLC-tested) meets strict food grade monk fruit sweetener standards, while water soluble monk fruit sweetener properties (instant dissolution, no sedimentation) enable seamless integration into liquid and dry formulations.
As a leading supplier of Food Additives and natural sweeteners, we offer bulk monk fruit sweetener (MOQ 25kg) with stable global supply and wholesale pricing. This zero calorie monk fruit sweetener (GI=0) is ideal for food, beverage, nutraceutical, and pharmaceutical manufacturers developing clean-label, sugar-free products tailored to diabetic, keto, and weight-management markets.
Technical Specifications
Key Parameters for Pure Monk Fruit Sweetener
- Source: Fruit of Siraitia grosvenorii (Monk Fruit) | Organic grade available upon request
- Active Compound: Mogroside V (≥99% for premium grade, HPLC-tested) – monk fruit sweetener 99% purity
- Appearance: Fine white to off-white powder (free-flowing for bulk handling)
- Sweetness Intensity: 150-300x sucrose (adjustable via custom blending for bulk orders)
- Caloric Value: Zero calorie monk fruit sweetener (0 kcal/g) | Glycemic Index (GI): 0
- Solubility: Water soluble monk fruit sweetener (instant dissolution in water, no sedimentation)
- Stability: Heat-stable up to 140°C (baking/UHT) | pH-stable (3.0-7.0) for beverage formulations
- Grades Available: Food grade monk fruit sweetener (FDA GRAS/EU E969), Pharmaceutical Grade, 25-99% Mogroside V variants
- Packaging: 1kg samples, 25kg foil-lined drums, 1000kg totes (bulk orders) | Shelf Life: 24 months (sealed, cool dry storage)
Key Features & Competitive Advantages
Core Benefits of Zero Calorie Monk Fruit Sweetener
- 100% Natural & Clean Label: Solvent-free extraction, non-GMO, allergen-free – aligns with global clean-label trends
- Zero Glycemic Impact: Safe for diabetics and keto diets (no blood sugar spikes) – a key marketing differentiator
- Superior Taste Profile: Clean sugar-like sweetness without the bitter aftertaste of stevia (blendable with Stevia for cost efficiency)
- Functional Antioxidant Properties: Mogrosides offer additional health benefits beyond sweetness
- Universal Stability: Heat/pH stability ensures consistent performance in baked goods, beverages, and dairy products
CNCSBIO’s Edge for Bulk Monk Fruit Sweetener Buyers
- 99% Purity Assurance: Advanced HPLC testing guarantees batch consistency for high-end formulations
- Scalable Bulk Supply: MOQ 25kg, 7-day lead time for urgent orders, global shipping (FCL/LCL options)
- Regulatory Compliance: FDA GRAS, EU E969 approval – simplifies market access for food grade products
- Technical Support: R&D team provides formulation advice for sweetener blends (e.g., monk fruit + erythritol)
Optimal Usage Guidelines for Formulators
- Calculate Sweetness Equivalence: For 99% purity, 3.33g replaces 1kg of sugar (formula: Sugar Weight / Sweetness Multiplier = Monk Fruit Weight)
- Custom Blending: Mix with erythritol/inulin for volume or stevia for balanced taste (custom blends available for bulk orders)
- Dry Mixing: Blend pure monk fruit sweetener with dry ingredients (protein powders, dessert mixes) for uniform distribution
- Liquid Integration: Water soluble monk fruit sweetener dissolves instantly in water (moderate agitation for high-concentration beverages)
- Heat Processing: Utilize heat stability for baking/pasteurization – no sweetness loss at standard processing temperatures
- Sensory Testing: Fine-tune formulations to match target flavor profiles (technical support available for bulk buyers)
Application Scenarios
1. Food Grade Monk Fruit Sweetener – Food & Beverage Industry
- Beverages: Carbonated drinks, iced teas, sports drinks, juice concentrates (water solubility eliminates sedimentation)
- Dairy Products: Yogurt, ice cream, plant-based milks (stable in acidic and dairy systems)
- Baked Goods: Cookies, cakes, bread (heat stability preserves sweetness during baking)
- Confectionery: Sugar-free candies, chocolates, chewing gum (clean taste with zero calories)
2. Nutraceutical & Pharmaceutical Applications
- Supplements: Keto protein powders, meal replacements, vitamin gummies (zero GI for weight-management products)
- Pharmaceuticals: Liquid medications, lozenges (improves palatability without caloric impact)
Value for B2B Buyers
- Cost Efficiency: Bulk monk fruit sweetener pricing cuts per-kg costs by 30% vs. small batches (MOQ 25kg)
- Market Differentiation: Zero calorie credentials tap into the $150B global sugar-reduction market
- Regulatory Ease: Full documentation package (COA, MSDS) simplifies EU/FDA submissions for food grade products
- Formulation Flexibility: Custom blends reduce ingredient count and production costs
- Long-Term Supply: Annual contract pricing available for bulk buyers (stable supply chain)
Certifications & Compliance
- FDA GRAS (US) | EU Food Additive Approval (E969) – critical for food grade monk fruit sweetener use
- ISO 9001:2015 & ISO 22000:2018 (Food Safety) | HACCP & FSSC 22000 Compliance
- Kosher/Halal Certified | Non-GMO Project Verified (available upon request)
- USDA Organic Certified (for specific batches of pure monk fruit sweetener)
Batch-specific COA and certification documents provided for all bulk monk fruit sweetener orders.
Customization Options
- Potency Blending: Custom Mogroside V concentrations (25-99%) for cost/function balance
- Carrier Blends: Pre-mixed with erythritol/inulin/stevia for ready-to-use sweetener solutions
- Particle Size: 80-100 mesh custom milling for optimal flow/dissolution (bulk orders)
- Packaging: 1kg samples, 25kg drums, 1000kg totes | Custom private labeling available
Custom orders: 7-10 day lead time (R&D support included for complex formulations).
Production & Quality Control
- Source premium monk fruit (harvested at peak ripeness) and test for contaminants
- Water-based extraction (solvent-free) to preserve mogroside integrity
- Multi-step purification (membrane filtration + chromatography) for 99% purity
- Concentration via low-temperature evaporation and spray drying for uniform powder
- Sieving for particle size classification (custom mesh for bulk orders)
- QC Testing (HPLC/mogroside content, microbial, heavy metal) – batch-specific COA provided
- Food-grade moisture-resistant packaging (24-month shelf life for bulk orders)
Every batch undergoes rigorous in-house testing to ensure compliance with food grade monk fruit sweetener and 99% purity standards.
Customer Reviews
Healthy Beverages Co., Europe
"Bulk monk fruit sweetener from CNCSBIO transformed our organic tea line – its clean sweetness and water soluble property eliminated sedimentation issues. Their technical support made NPD seamless."
NutraSupplements Inc., USA
"Zero calorie and 99% purity make this the perfect ingredient for our keto protein powders. CNCSBIO’s consistent quality and regulatory documentation have made them our long-term partner."
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