Apple Juice Powder
3 year ago
Premium Freeze Dried Apple Powder - Bulk Supplier
CNCSBIO presents high-quality Freeze Dried Fruit Powder made from carefully selected fresh apples. Our advanced freeze-drying technology preserves the natural flavor, color, and nutritional value of fresh apples, creating a versatile ingredient perfect for various food and beverage applications.
Key Advantages
- 100% pure apple powder with no additives
- Freeze-dried to retain maximum nutrients
- Natural sweetener alternative to refined sugar
- Long shelf life and easy storage
- Competitive bulk pricing for manufacturers
Technical Specifications
Product Details
- Product Name: Freeze Dried Apple Powder
- Raw Material: Fresh apples (Malus domestica)
- Form: Fine Powder
- Color: Creamy white to light beige
- Flavor: Natural sweet apple taste
- Aroma: Characteristic apple fragrance
- Particle Size: 80-120 mesh available
- Moisture Content: ≤ 6%
Nutritional Composition
Our premium Fruit & Vegetable Powder maintains the essential nutritional profile of fresh apples including:
- Vitamin C: Natural antioxidant support
- Vitamin E: Cellular protection
- Dietary Fiber: Digestive health support
- Natural Sugars: Fructose and glucose
- Minerals: Potassium, calcium, phosphorus
- Antioxidants: Quercetin and flavonoids
Storage Requirements
- Store in cool, dry conditions away from direct sunlight
- Keep container tightly sealed after opening
- Optimal storage temperature: 10-25°C
- Relative humidity: Below 65%
- Shelf life: 24 months from production date
Product Visuals
CNCSBIO Premium Freeze Dried Apple Powder - Natural Sweetener Alternative
Product Features & Advantages
Nutritional Preservation
Our freeze-drying technology differentiates CNCSBIO's apple powder from conventional dehydrated products. This method preserves heat-sensitive nutrients like Vitamin C and natural enzymes that are typically lost in spray-drying processes.
Quality Distinctions
- Superior Flavor Retention: Maintains fresh apple taste and aroma
- Enhanced Solubility: Dissolves easily in both hot and cold liquids
- Natural Color: No artificial coloring agents required
- Clean Label Ingredient: No additives, preservatives, or anti-caking agents
- Consistent Quality: Batch-to-batch uniformity guaranteed
Technical Advantages
CNCSBIO's proprietary freeze-drying process ensures our freeze-dried fruit powder maintains the cellular structure of fresh apples, resulting in superior rehydration properties and enhanced flavor release compared to traditional drying methods.
How to Use Apple Powder
Step-by-Step Incorporation Guide
- Measurement: Use recommended amount based on application (typically 2-5% of total weight)
- Mixing: Blend thoroughly with dry or liquid ingredients
- Hydration: For beverages, allow powder to fully dissolve
- Application: Incorporate into final product formulation
Optimal Usage Ratios
- Beverages: 3-5% of total weight
- Baked Goods: 2-4% of flour weight
- Confectionery: 5-8% of total weight
- Dairy Products: 2-3% of total weight
- Seasonings: 10-15% of blend weight
Application Scenarios
Bakery & Confectionery
Apple powder serves as an excellent natural flavoring and sweetening agent in baked goods. It adds subtle sweetness and apple flavor to cookies, cakes, muffins, and breads while providing nutritional enhancement. The powder form ensures even distribution throughout the dough or batter.
Beverage Industry
Perfect for smoothies, shakes, instant drinks, and functional beverages, our fruit juice powder dissolves easily to create naturally sweet and flavorful drinks. It serves as a healthy alternative to artificial flavorings and refined sugars in beverage formulations.
Dairy & Ice Cream
Incorporate into yogurt, ice cream, and dairy desserts to add natural apple flavor and nutritional value. The powder blends seamlessly without affecting texture while providing clean-label appeal to health-conscious consumers.
Cereals & Snack Foods
Use as a coating or ingredient in breakfast cereals, granola bars, and health snacks to enhance flavor profile and nutritional content. The natural sweetness reduces the need for additional sweeteners.
Industrial Applications
- Baby Food: Natural flavor and nutrient source
- Dietary Supplements: Nutritional base for formulations
- Functional Foods: Health-enhancing ingredient
- Sauces & Dressings: Flavor enhancement
- Pharmaceuticals: Excipient and flavor masking
Benefits for Customers
Health & Nutritional Advantages
- Natural Sweetness: Reduces need for refined sugars
- Digestive Health: Dietary fiber supports gut health
- Antioxidant Protection: Combats oxidative stress
- Vitamin Enrichment: Natural source of essential vitamins
- Clean Label Appeal: Meets consumer demand for natural ingredients
Business Advantages for Manufacturers
- Cost Efficiency: Competitive bulk pricing reduces production costs
- Product Consistency: Uniform quality ensures reproducible results
- Shelf Stability: Extended product life compared to fresh apples
- Storage Efficiency: Reduced storage space requirements
- Versatile Applications: Multiple product development opportunities
- Market Differentiation: Clean-label positioning advantage
Certifications & Compliance
Quality Certifications
- Organic Certification: Available for organic apple powder
- ISO 9001: Quality management system certification
- ISO 22000: Food safety management system
- HACCP: Hazard analysis critical control points
- FDA Registration: Compliant with US Food and Drug Administration
- Kosher & Halal: Certification available upon request
Quality Assurance Protocols
Our manufacturing facility implements comprehensive quality control measures including raw material inspection, in-process quality monitoring, final product laboratory analysis, microbiological safety testing, and pesticide residue screening to ensure product safety and quality consistency.
Production Process
Manufacturing Workflow
- Raw Material Selection: Sourcing premium quality fresh apples
- Cleaning & Sorting: Removal of impurities and quality grading
- Peeling & Coring: Preparation for processing
- Pulping: Creating apple puree
- Freeze-Drying: Low-temperature dehydration to preserve nutrients
- Grinding: Precision milling to desired particle size
- Quality Testing: Comprehensive laboratory analysis
- Packaging: Hygienic packaging in controlled environment
Technology Advantage
Our advanced freeze-drying technology differentiates CNCSBIO's Freeze Dried Fruit Powder from conventional spray-dried alternatives by preserving heat-sensitive nutrients, natural flavors, and colors that are typically degraded by high-temperature processing methods.
Customer Reviews & Testimonials
Industry Feedback
"CNCSBIO's freeze dried apple powder has transformed our healthy snack line. The natural sweetness and authentic apple flavor allow us to reduce added sugars while enhancing taste."
- Health Snack Manufacturer, Canada
"The consistency and quality of their Fruit & Vegetable Powder products are exceptional. Our beverage formulations have achieved new levels of consumer acceptance since partnering with CNCSBIO."
- Functional Beverage Company, United States
"Excellent supplier for our private label organic product line. Their flexibility with customization and reliable supply chain management makes them a valuable partner."
- Organic Food Brand, Europe
Frequently Asked Questions
Product Information
What is apple powder and how is it made?
Apple powder is a dehydrated product made from fresh apples through a meticulous process including cleaning, peeling, coring, pulping, drying, and grinding. CNCSBIO uses advanced freeze-drying technology to create our premium freeze-dried fruit powder, which preserves the natural nutritional properties and flavor of fresh apples while extending shelf life.
What is organic apple powder used for?
Organic apple powder is extremely versatile and perfect for baking applications, ice cream, cereals, porridge, smoothies, shakes, and any other products requiring natural fruit flavor and aroma. It often serves as a healthy replacement for sugar, providing natural sweetness along with the nutritional benefits of apples including vitamins, minerals, and antioxidants.
Usage & Application
Is apple powder sweet?
Yes, apple powder naturally contains the sugars present in fresh apples, primarily fructose and glucose, which provide a mild, natural sweetness. By incorporating apple powder into food and beverages, manufacturers can offer healthier, more natural options to consumers while reducing or eliminating refined sugars. Beyond sweetness, apple powder delivers the complete nutritional benefits of fresh apples.
What are the advantages of freeze-dried apple powder over other forms?
Freeze-dried apple powder offers superior nutrient preservation compared to spray-dried or air-dried alternatives. The freeze-drying process maintains the cellular structure of the apple, preserving heat-sensitive vitamins (especially Vitamin C), natural enzymes, color, and flavor compounds that are often degraded by high-temperature processing methods.
Can apple powder be used as a sugar substitute in recipes?
Yes, apple powder can effectively replace up to 50% of refined sugar in many recipes while adding nutritional value and natural apple flavor. However, formulation adjustments may be necessary as apple powder contributes both sweetness and fiber content, which can affect texture and moisture levels in finished products.
What is the shelf life of your freeze dried apple powder?
When stored properly in cool, dry conditions away from direct sunlight, our freeze dried apple powder maintains optimal quality for 24 months from the production date. The low moisture content achieved through freeze-drying naturally inhibits microbial growth and extends shelf life.
Do you offer samples for product evaluation?
Yes, we provide samples for qualified business customers. Please contact our sales team with your company details and intended application to arrange sample shipment along with complete technical documentation and specifications.
What is your minimum order quantity for bulk purchases?
We offer flexible MOQ options to accommodate businesses of all sizes. Standard MOQ starts at 25kg, with volume discounts available for larger orders. Custom MOQ arrangements can be discussed based on specific requirements and long-term partnership potential.
Ready to Source Premium Freeze Dried Apple Powder?
Contact CNCSBIO today to discuss your bulk apple powder requirements. Our technical specialists are available to provide comprehensive support including product selection guidance, customization options, and application recommendations tailored to your specific manufacturing needs and market objectives.
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Fruit & Vegetable Powder,
Cosmetic Raw Material,
Food Additives,
Nutritional Supplements,
Herbal Extract ,
Plant Oil