Single door oven

         Yipomson Commercial Stainless Steel Gas Oven – One-Layer Two-Tray Bakery Oven with Independent Temperature Control & Timer

The Yipomson One-Layer, Two-Tray Commercial Gas Oven is purpose-built for high-efficiency baking, perfect for bakeries, pastry shops, restaurants, and hotel kitchens. Constructed with durable stainless steel, this oven features independent temperature control, precise timing, and even heat distribution—delivering consistently baked results for bread, cake, pizza, and more.

Its compact footprint and high-capacity chamber make it ideal for both small shops and large-scale commercial use. Optional OEM customization is available to meet different kitchen needs.

Key Features

• High-Performance Gas Heating System
  Quick heat-up with powerful burners ensures efficient baking performance.

• Independent Upper & Lower Temperature Controls
  Precisely manage baking zones for optimal results on each tray.

• Programmable Timer (0–99 min)
  Set and forget – perfect for consistent batch production.

• Durable Stainless Steel Body
  Built to last in commercial environments, easy to clean and rust-resistant.

• Tempered Glass Window with Internal Lighting
  Monitor baking progress without opening the door.

• One-Layer, Two-Tray Design
  Ideal layout for medium-sized baking needs, easy to operate.

• Customizable Configurations Available
  Support for branding, size adjustment, gas/electric versions, tray formats.

  Technical Specifications

  Specification	Details
  Brand	Yipomson
  Product Type	Commercial Gas Baking Oven
  Layers	1 Layer, 2 Trays
  Voltage/Power	220V / 6.6KW
  Temperature Range	0°C – 400°C
  Timing Range	0 – 99 minutes
  Inner Chamber Size	86 × 64 × 22 cm
  External Dimensions	122 × 82 × 58 cm
  Material	304 Stainless Steel
  Net Weight	85 kg
  Control Panel	Manual Dial with Digital Display
  Ignition	Manual / Optional Automatic Ignition