kidney beans

Kidney beans are good for the skin and hair, can improve the metabolism of the skin, promote the detoxification of the body, and make the skin always youthful. The saponins in kidney beans can reduce the fat absorption function and promote fat metabolism, but the practice of kidney beans must be careful, do not stir-fry, and must be boiled for a long time. You can use pork ribs and meat.
It is not only rich in protein, calcium, iron and other trace elements, but also has the characteristics of high potassium, high magnesium and low sodium. It is especially suitable for patients with heart disease and kidney disease, high blood pressure, etc. . When eating, pay attention to be cooked and cooked thoroughly, otherwise it will cause poisoning.

Jilin Youmi Agricultural and Sideline Products Import and Export Co., Ltd. focuses on building a green base, builds a characteristic industrial chain, deepens the channel supply chain, vigorously develops export trade, and leads the development direction of the entire industry; adheres to green development, promotes the concept of health, and makes every effort to create national organic food Industry leading companies.

Our company mainly deals in processing mung bean, red bean, kidney bean, millet, sorghum, buckwheat rice and other whole grains. We have good products and a professional sales and technical team. If you are interested, we look forward to your online message or call for consultation!