Conjugated Linoleic Acid Micro-encapsulated Powder

12 month ago

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Xi'an Hersoncare Bio-Tech Co., Ltd

3 year

Product details

Hersoncare Conjugated Linoleic Acid (CLA) Micro-encapsulated Powder: Stable, Soluble Functional Fatty Acid

Product Overview

Hersoncare Conjugated Linoleic Acid (CLA) Micro-encapsulated Powder is an advanced, free-flowing powder that delivers the proven benefits of CLA in a highly stable and easy-to-use format. Through proprietary microencapsulation technology, we transform CLA—primarily derived from premium safflower oil—into a powder that overcomes the handling and stability challenges of traditional CLA oils.

Available in two high-potency grades (CLA 40% and CLA 60%), it offers a concentrated source of conjugated linoleic acid (78-84% in fat) designed for optimal bioavailability. As a sophisticated ingredient within our broader range of Plant Extract and functional solutions, this powder enables the formulation of innovative products in sports nutrition, weight management, functional foods, and dietary supplements.

Its key advantages include exceptional oxidative stability, excellent cold-water dispersibility, a neutral taste profile, and superior flow characteristics, making it an ideal choice for modern, powder-based manufacturing.

Technical Specifications

Source: Primarily from safflower seed oil (vegetable origin).

Active Core: Conjugated Linoleic Acid (CLA) content in fat: 78.0% - 84.0%.

Available Grades: CLA 40% Powder & CLA 60% Powder (CWD/WDP).

Appearance: White to almost white or yellow, free-flowing powder.

Key Physical Properties: Bulk Density: 0.30 - 0.55 g/mL | Particle Size: ≥90% through 40 mesh | Loss on Drying: ≤5.0%.

Detailed Composition & Quality Standards

Fatty Acid Profile:
- Total Fat Content: ≥60.0% (Grade dependent)
- Conjugated Linoleic Acid Triglyceride: 54.0% - 62.0%
- Oleic Acid (in fat): 10.0% - 20.0%
- Other fatty acids (Palmitic, Stearic, Linoleic) within defined limits.
Safety & Purity:
- Heavy Metals: Lead, Arsenic, Cadmium ≤1 ppm; Mercury ≤0.1 ppm.
- Microbiological Quality:
  - Total Aerobic Microbial Count: ≤1,000 CFU/g
  - Mould & Yeast: ≤100 CFU/g
  - Salmonella, E. coli, Staph. aureus: Not Detected (in 10g)
Storage: Store in a cool, dry place in sealed packaging. Shelf life: 18 months.

Product Features & Competitive Advantages

Superior Microencapsulation Technology: Our proprietary process encapsulates CLA droplets within a protective matrix, shielding them from oxygen, light, and moisture. This dramatically enhances shelf stability (reducing rancidity risk) and masks any potential off-flavors associated with pure oils.
Excellent Cold-Water Dispersibility (CWD): Unlike many oil-based ingredients, this powder disperses readily in cold water without high-shear mixing or emulsifiers, simplifying the production of ready-to-mix (RTM) shakes, instant drinks, and protein powders.
High Purity & Consistent Bioactive Delivery: Standardized to 78-84% CLA within the fat content, ensuring reliable and consistent delivery of the active isomers (primarily c9,t11 and t10,c12) responsible for its health benefits, batch after batch.
Free-Flowing & Easy to Handle: The powder's excellent flowability and consistent particle size make it ideal for automated, high-speed filling lines for capsules, sachets, and bulk powder blending, reducing production waste and improving efficiency.
Versatile Synergy with Other Ingredients: Can be seamlessly combined with other functional components in a formulation. For instance, it pairs well with L-carnitine USP Standard in metabolic health blends or can be incorporated into powder systems containing Vitamins and Minerals or Freeze Dried Fruit Powder for flavor and nutrition.

Step-by-Step Formulation & Usage Guide

Selection & Dosage Planning:
- Choose between CLA 40% or CLA 60% based on your target CLA dosage per serving and desired powder concentration in the final mix.
- Typical Usage Levels:
  - Sports Nutrition / Weight Management Powders: 1% - 10% (delivering 0.4-6g CLA per 100g serving)
  - Functional Food Bars & Snacks: 0.5% - 5%
  - Capsules & Tablets: As a major active component (e.g., 500-1000 mg per capsule).
Dry Blending (Primary Method):
- For protein powders, meal replacements, or dry mixes: Add the CLA powder to other dry ingredients (protein isolate, carbohydrates, flavors, Food Grade Trehalose).
- Use a ribbon blender or twin-shell V-blender. Blend for 10-15 minutes to ensure uniform distribution.
Liquid Dispersion (for RTD or Concentrates):
- Pre-disperse the powder in a small portion of the liquid base (water, oil) under moderate agitation before adding to the main batch. It hydrates quickly without forming lumps.
Final Product Stability Assurance:
- While the microencapsulation offers inherent stability, conduct standard accelerated shelf-life testing on your finished product to confirm sensory properties (taste, odor) and CLA potency are maintained.

Application Scenarios

Sports & Performance Nutrition: A key ingredient in pre/post-workout powders, protein blends, and lean muscle support formulas targeting body recomposition and exercise recovery.
Weight Management & Metabolic Health: Formulated into meal replacements, diet shakes, and metabolic support supplements where CLA's role in supporting healthy body fat metabolism is leveraged.
Functional Foods & Healthy Snacks: Incorporated into nutrition bars, fortified cereals, and healthy snack mixes to add a functional fatty acid component without oil handling issues.
General Wellness & Dietary Supplements: Used in multivitamin packs, comprehensive wellness formulas, and capsules, often combined with other Natural Antioxidants for holistic health support.
Clinical & Medical Nutrition: Suitable for specialized medical foods or enteral nutrition products requiring precise nutrient delivery and excellent stability.

Benefits for Our Customers (Brands & Manufacturers)

Solve Formulation & Stability Challenges: Eliminate the mess, oxidation risk, and incorporation difficulties of liquid CLA oils. Achieve longer shelf life and consistent product quality.
Streamline Manufacturing & Reduce Costs: The free-flowing powder integrates easily into existing dry blending lines, reduces cleanup, minimizes waste, and allows for precise, automated dosing.
Create Science-Backed, Marketable Products: Utilize a well-researched ingredient with strong consumer recognition for body composition and metabolic health, supporting compelling product claims.
Ensure Supply Chain Reliability & Compliance: Benefit from our consistent manufacturing process, comprehensive quality documentation, and ingredients suitable for vegetarian/vegan and clean-label positioning.

Certifications & Compliance

Manufactured in facilities adhering to the highest global standards for quality and safety.

Quality Management: ISO 9001
Food Safety: HACCP, FSSC 22000, BRCGS Global Standard
Dietary & Religious: Kosher certified. Halal certification available upon request.
Regulatory Status: Generally Recognized As Safe (GRAS) for use in foods and supplements in key markets. Suitable for vegetarian/vegan formulations.

Customization Options

We work with you to develop tailored solutions for your specific product needs.

Concentration & Carrier Blends: Adjust the final CLA concentration or customize the encapsulating matrix (e.g., different maltodextrins, gums) for specific solubility or release profiles.
Custom Premixes: Create turnkey powder blends by pre-mixing CLA with other functional ingredients from our portfolio, such as Antioxidants Raw Materials (e.g., specific Plant Extracts), vitamins, or minerals.
Particle Size Optimization: Provide specific particle size distributions to match your encapsulation equipment or optimize flowability.
Private Label & Packaging: Flexible packaging from 1 kg bags to 25 kg drums, with custom labeling and branding support.

Production Process & Quality Control

Our quality is built into a controlled, multi-stage manufacturing process:

Premium Raw Material Sourcing & Refining: High-quality, food-grade safflower oil is sourced and refined to purity.
Isomerization & Purification: Linoleic acid is converted to its conjugated form (CLA) under controlled conditions and then purified.
Triglyceride Formation: Purified CLA is enzymatically esterified (using food-grade lipase) to form stable CLA triglycerides, the form used in our core.
Microencapsulation via Spray Drying: The CLA oil core is emulsified with a carefully selected wall material (e.g., modified starch, protein) and instantly dried in a spray dryer under precise conditions to form the protective powder particles.
Comprehensive QC & Analytical Release: Every batch undergoes rigorous testing for CLA content (via GC), fatty acid profile, heavy metals, microbiology, and physical parameters before release.

Frequently Asked Questions (FAQ)

Q1: What are the main health benefits supported by science?

A: CLA is primarily researched for its role in supporting healthy body composition—helping to reduce body fat mass while supporting lean muscle mass. It also supports healthy lipid metabolism and immune function. These effects are attributed to its influence on enzymes like lipoprotein lipase and hormone-sensitive lipase, and by modulating transcription factors like PPARs.

Q2: Is microencapsulated CLA as effective as oil form?

A: Yes, and in many ways, it's superior for formulation. The microencapsulation protects the CLA from oxidation during storage, ensuring it reaches the consumer in an active state. The powder form also allows for easier and more precise dosing in solid dosage forms (capsules, powders) without compromising bioavailability.

Q3: How does it taste? Will it affect my product flavor?

A: One of the key advantages of microencapsulation is flavor masking. Our powder has a very neutral taste and odor, minimizing any impact on the final product's sensory profile, unlike some pure CLA oils which can have a noticeable taste.

Q4: Can I get a sample for R&D testing?

A: Absolutely. We provide free samples (typically 100-500g) to qualified business customers for evaluation, prototyping, and compatibility testing. Please contact our sales team with your company details and intended application.

Q5: What is the Minimum Order Quantity (MOQ) and lead time?

A: Standard MOQ for production orders is 10 kilograms. Lead time is typically 3-4 weeks after order confirmation. For custom blends or specific grades, lead time may vary slightly.