Elm Yellow Mushroom

The mushroom has strong growth ability, fast fruiting, short growth period and high yield. These characteristics make it an ideal choice for artificial cultivation. It can be cultivated in both segmented trees and bags. Mycelium has strong vitality and can grow and develop on a variety of media, including broad-leaved tree sawdust such as elm, poplar, birch, and linden, as well as agricultural and forestry by-products such as cottonseed hulls, waste cotton, corn cobs, and peanut shells. The temperature range for the growth and development of Mycelium elata is 7-32℃, and the optimal temperature is 23-27℃. The fruiting body formation temperature is 10-28℃, and the optimal temperature is 15-25℃. During cultivation, the most suitable pH value is 5-6.5. The mycelial growth stage does not require light, but fruiting body differentiation and development require a certain amount of scattered light.
In actual cultivation, cultivation can be carried out in autumn, winter and spring in northern my country, while in southern China autumn and winter are better. There are three types of cultivation: raw material, fermented material and clinker. Due to its strong resistance to impurities and fast mycelium growth, most of our countries use raw materials and fermented materials for cultivation, which reduces production costs and improves economic benefits. The whole process from bagging and inoculation to fungus management and fruiting management takes about 25-30 days for the mycelium to grow to cover the entire bag. It usually takes 8-10 days from fruiting body budding to harvesting.Wood Ear Fungus,Buy Wood Ear Mushroom,Healthy Cooking Ingredients,Explore the unique flavor and health benefits of Wood Ear Fungus. Perfect for enhancing your dishes. Order now and elevate your cooking!