Allulose syrup&powder
3 week ago
Bailong is the first manufacutre of Allulose in China and have rich product experience. Allulose almost zero calorie and don't added food label accroding FDA regulations
Allulose Syrup
Intruduction:
Allulose is a natural Non-GMO low-calorie rare sugar which made from corn starch. It is a monosaccharide or simple sugar with the special function of regulating blood sugar and other beneficial to human health. It has been evaluate as the most potential sucrose substitute by the America food navigation network.
PROPERTY:
- 0.4 calorie per gram
- ~70% as sweet as sucrose with similar onset
- Highly soluble, increasing with temperature
- Browns better than other sugar alternatives
APPLICATION:
- Bake products
- Ice cream
- Nutrition bars
- Sweeteners
- Chocolate
Specification:
|
Test and smell |
Has the unique fragrance of this product, no peculiar smell |
|
Appearance |
Colorless or light yellow liquid |
|
D-Allulose (dry matter) ,% |
≥95 |
|
Solid ,% |
≥70 |
|
pH |
3.0-7.0 |
|
Ash,% |
≤0.5 |
|
Water Activity |
＜0.75 |
|
Total Arsenic(As), mg/kg |
≤0.5 |
|
Lead(Pb), mg/kg |
≤0.5 |
|
Total Plate Count, CFU/g |
≤1000 |
|
Coliforms , CFU/g |
≤10 |
|
Mold , CFU/g |
≤25 |
|
Yeast ,CFU/g |
≤25 |
|
Staphylococcus aureus/25g |
Not detected |
|
Salmonella/25g |
Not detected |
PCAKING & TRANSPORATION:
IBC tote
Net weight:1.3mt/IBC tote
With pallet---23.4MT/20GP
Drum
Net weight:275kg/Drum
With pallet---22MT/20GP
STORAGE&SHELF LIFE:
1.Store in dry and cool condition, keep away from material with odor or of volatilization, protect from water and wet.
2.Best within 24 months from manufacturing date.
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- Shandong Bailong Chuangyuan Bio-tech Co.,Ltd
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