our new poultry farm

【Specifications indicators】animal feed additive
1. Improve animal body shape: creatine phosphate is only abundant in muscle and nerve tissue, but little in adipose tissue, so it can promote
the transfer of energy to muscle tissue. The body shape of lean pigs is especially improved, with wide back and plump buttocks.
2. promote the growth of livestock, poultry, fish and shrimp: guanidine acetic acid is the precursor of creatine, stable performance, high absorption rate, can promote the allocation of more energy to muscle tissue synthesis. The weight gain of livestock and poultry increased by more than 7%, and the growth rate of fish and shrimp increased by 8%.
When pigs were treated with guanidine acetic acid at the stage of 50-100kg, the meat ratio was reduced by 0.2, growth and fattening were carried out 7-10 days in advance, and each pig saved more than 15kg of feed.
3.Stable and safe use of the product: Guanidine acetic acid is finally metabolized out of the body by the animal body in the form of creatinine, with no residue in the body, which effectively overcomes the toxic and side effects of clenbuterol and many other banned drugs with good safety.
4. Remove free radicals and improve meat color: creatine supplementation can reduce the free radical production of mitochondria, and obtain better meat color and muscle quality,
accelerate the synthesis of ATP in muscle, and reduce the heat stress response of animals in transportation and group transfer.
5. Improve breeding performance of pigs: provide sufficient energy for gonads and enhance the number and vitality of sperm in semen.
【Directions for use】
I. Guanidine acetic acid is used on pigs:
1 when the supplemental level was 100g/mt, the feed/meat ratio was decreased by 0.32, the average daily gain was 90.75g/ head, and the daily feed intake was increased by 83.58g/ head. (Starting pig weight:45kg)
2 Guanidine acetic acid can effectively improve the body shape of pigs and increase body length, body height, hip circumference, abdominal circumference and chest circumference.
3 Supplementation of guanidine acetic acid can reduce the glycolysis rate of muscle after slaughter, improve muscle hydraulic power and tenderness.
4 Can effectively improve the stress response of pigs during transportation and slaughter, and reduce the negative effects of meat quality.
5 Pigs should be fed 30-45 days before market, that is, 50-60 kg, and each fat pig should be 3-5 kg long. Recommended dosage: 400-1000g/mt guanidine acetic acid

2 Guanidine acetic acid is recommended to increase the amount of amino acids in low protein diets with less than 14% protein, such as 2-3 kg lysine, 1-2 kg threonine and 0.5-1.0 kg methionine in 1 ton of full-price diet. At the same time, increase the dosage of bodybuilder to 600-800 g/t and betaine to 400-500 g/t. Note: Make sure to drink plenty of water.
Animal Feed Additives, Calcium Pantothenate, Vitamin