Spirulina Protein Powder

Wholesale Organic Spirulina Powder | Premium Superfood Ingredient for Global Manufacturers

Hersoncare Organic Spirulina Powder is a premium-grade, nutrient-dense superfood ingredient, expertly cultivated and processed for demanding commercial applications. As a complete Plant Extract, it delivers an exceptional nutritional profile with over 60% high-quality plant protein, rich antioxidants, and essential Vitamins & Minerals.

Sourced from controlled organic farms and processed using low-temperature drying technology, our spirulina powder maintains its vibrant green color, potent bioactive compounds, and mild flavor. It serves as a multifunctional ingredient for food fortification, dietary supplements, and as a natural functional component in cosmetic formulations. As a trusted supplier of high-performance ingredients like Sodium Hyaluronate and Antioxidants Raw Materials, Hersoncare guarantees consistent quality, purity, and reliability for your bulk procurement needs.

Premium Organic Spirulina Powder - Consistent quality for industrial use.

Technical Specifications & Quality Standards

Our Organic Spirulina Powder is manufactured to meet rigorous international standards, ensuring safety, efficacy, and batch-to-batch consistency for industrial buyers.

Product Identity & Physical Properties

• Brand: Hersoncare
• Product Name: Organic Spirulina Powder
• Botanical Source: Arthrospira platensis
• Form & Color: Fine, free-flowing dark green powder.
• Certifications: Organic, Kosher, Halal (Certificates provided).

Key Nutritional & Compositional Analysis

• Protein Content: ≥ 60% (dry basis)
• Phycocyanin (Antioxidant): ≥ 8.0%
• Chlorophyll: ≥ 1.0%
• Total Carotenoids: ≥ 0.3%
• Moisture: ≤ 7.0%
• Ash: ≤ 7.0%
• Particle Size: 99% passes 80 mesh (180µm)

Safety & Purity Parameters

• Heavy Metals:
  • Lead (Pb): ≤ 1.0 ppm
  • Arsenic (As): ≤ 1.0 ppm
  • Cadmium (Cd): ≤ 0.2 ppm
• Microbiology:
  • Total Plate Count: ≤ 1,000 CFU/g
  • Yeast & Mold: ≤ 25 CFU/g
  • Pathogens (E. coli, Salmonella): Absent

Note: Comprehensive Certificate of Analysis (CoA) provided with each batch.

Uniform fine texture ensures easy blending and formulation.

Product Features & Competitive Advantages

1. Superior Nutritional Profile & Purity

Our spirulina offers a complete amino acid profile, rich in gamma-linolenic acid (GLA), bioavailable iron, and B-vitamins (including B12). The guaranteed high phycocyanin content (≥8%) provides antioxidant power comparable to specialized Natural Antioxidants, making it a cost-effective multi-nutrient source.

2. Premium Organic Cultivation & Processing

Grown in controlled organic ponds without pesticides or synthetic fertilizers. Our proprietary low-temperature spray-drying process preserves heat-sensitive nutrients, enzymes, and the vibrant natural color—a key advantage over conventionally dried spirulina.

3. Exceptional Technical Performance

• Consistent Quality: Tight specifications and rigorous QC ensure reliable performance in your production line.
• Excellent Solubility & Dispersibility: Fine particle size allows for smooth incorporation into liquids, powders, and semi-solids.
• Neutral Flavor Profile: Milder taste than many market alternatives, minimizing flavor masking challenges in final products.
• Versatile Functionality: Acts as a protein fortifier, natural green colorant, and functional Cosmetic Raw Material.

4. Hersoncare's Supply Chain Advantage

Vertical integration from cultivation to packaging ensures traceability, quality control, and supply security. We support your formulation needs with expertise across ingredients like Freeze Dried Fruit Powder and Phytic Acid.

How to Incorporate Spirulina Powder: Best Practice Steps

Follow these guidelines for optimal results in different applications.

1. Step 1: Pre-Blending & Preparation

   For dry mixes (protein powders, superfood blends), pre-blend spirulina with other dry ingredients using geometric dilution for even distribution. For enhanced stability in powdered products, consider combining with Food Grade Trehalose.

2. Step 2: Liquid Phase Incorporation

   For beverages, sauces, or cosmetic emulsions, first create a slurry by dispersing the powder in a small portion of cool water or oil. Use moderate shear mixing to avoid clumping before adding to the main batch.

3. Step 3: Processing & Heat Management

   To preserve nutrients, minimize exposure to high heat. Add during the final mixing stage for baked goods. Optimal processing temperature is below 60°C.

4. Step 4: Final Adjustments & Packaging

   Adjust pH if necessary (optimal range 6.0-7.5). Use light-protective packaging for finished products to maintain color and antioxidant potency.

Typical Usage Rates: 1-5% in foods/beverages; 10-50% in supplement capsules/powders; 0.5-5% in cosmetics.

Application Scenarios & Market Opportunities

Functional Foods & Beverages

• Protein Fortification: Plant-based protein bars, shakes, meal replacements, and snacks.
• Health Beverages: Green superfood powders, smoothie boosts, functional waters.
• Bakery & Snacks: Enriched bread, pasta, crackers, and chips with clean-label nutrition.

Versatile applications in functional foods and supplements.

Dietary Supplements & Nutraceuticals

• Capsules & Tablets: Single-ingredient spirulina supplements or combined with L-carnitine Usp Standard for sports nutrition.
• Green Food Powders: Base ingredient for detox blends, alkalizing powders, and comprehensive wellness formulas.
• Specialty Nutrition: Vegan protein blends, immune support formulas, and energy supplements.

Cosmetic & Personal Care

• Skin Care: Nutrient-rich face masks, creams, and serums. Can be synergized with Oral Sodium Hyaluronate for hydration.
• Color Cosmetics: Natural green pigment in soaps, bath bombs, and makeup products.
• Hair Care: Added to shampoos or treatments for scalp health and nutrient delivery.

Functional ingredient in natural cosmetic formulations.

Strategic Benefits for Your Business

• Clean-Label Product Development: Meet consumer demand for simple, recognizable, and organic ingredients.
• Cost-Effective Nutrition: A single ingredient provides protein, vitamins, minerals, and antioxidants, potentially reducing the need for multiple fortificants.
• Market Differentiation: Create unique, nutrient-dense products that stand out in competitive health food and supplement markets.
• Supply Chain Reliability: Partner with a vertically-integrated manufacturer for consistent quality, documentation, and on-time delivery.
• Formulation Support: Access technical expertise for optimal usage, including blending with other actives like L Histidine Monohydrochloride or Natural Colorants.
• Global Compliance Ready: Comprehensive certifications and documentation ease entry into regulated markets worldwide.

Certifications & Global Compliance

Produced in facilities adhering to the highest international standards, ensuring acceptance in your target market.

• Organic Certifications: Compliant with USDA NOP, EU Organic, and other major standards.
• Quality & Safety: FSSC 22000, ISO 9001:2015, HACCP, GMP.
• Religious & Ethical: Kosher and Halal certificates available.
• Other: Non-GMO Project Verified, Vegan suitable.
• Regulatory Status: GRAS (USA), compliant with EU Novel Food regulations, Health Canada NHP, etc.

Customization & Private Label Services

We offer flexible solutions to meet your specific product and branding requirements.

Product Customization

• Particle Size: Custom milling available (e.g., extra fine for beverages, specific granulation for tablets).
• Blends: Pre-mixed formulations with complementary ingredients (e.g., with other superfoods or Vitamins and Minerals).
• Special Grades: Deodorized versions or grades with standardized nutrient levels (e.g., higher protein).

Packaging & Logistics

• Packaging Sizes: From 1kg bags to 25kg fiber drums or 500kg+ bulk bags.
• Private Label: Custom branding on packaging available.
• MOQ: Competitive Minimum Order Quantities with volume discounts.
• Lead Time & Shipping: Reliable schedules with global shipping options (FOB, CIF, DAP, etc.).

Production Process & Quality Control

Our spirulina is produced through a meticulously controlled 6-step process:

1. Organic Cultivation: Grown in controlled, contamination-free ponds with purified water.
2. Precision Harvesting: Harvested at peak nutrient density.
3. Purification & Concentration: Multi-stage washing and filtration to remove impurities.
4. Low-Temperature Drying: Spray-dried at controlled temperatures (<60°C) to preserve nutrients.
5. Milling & Sieving: Processed to consistent, fine particle size.
6. QC & Packaging: Every batch undergoes comprehensive testing before nitrogen-flush packaging in moisture-barrier materials.

Shelf Life: 24 months when stored in a cool, dry place in original sealed packaging.

Frequently Asked Questions (FAQ)