1.UV-decomposing range hood with air supply

Core Product Features

1. Material and Basic Structure

The main body of the grease collection hood is made of stainless steel. Most mainstream commercial models use 304 stainless steel with a thickness of 0.8-1.2mm, which is resistant to oil fume corrosion, easy to wipe and clean, and will not discolor or rust after long-term use. 201 stainless steel is available for cost-effective models, which fits conventional catering scenarios.

The equipment comes with an integrated stainless steel air supply duct, whose pipe diameter is matched according to the exhaust air volume. The pipe wall is treated for sealing and leakage prevention, and the air supply and exhaust system is integrally formed without extra splicing.

The UV purification module has built-in high-intensity UV ultraviolet lamp tubes, which can decompose oil fume molecules and remove odors. Combined with the oil collecting tank to filter large-particle oil stains, it makes purified oil fume easier to discharge, reduces oil accumulation in ducts, and lowers potential fire safety hazards.

2. Functional Design

Integrated Oil Fume Collection & Purification

The grease collection hood directly covers the top of the cooking stove to collect oil fume generated during cooking. UV lamp tubes decompose oil fume on site, and large-particle oil stains are diverted to the oil collecting box at the bottom for regular cleaning. Compared with traditional uncovered hoods, it is more environmentally friendly and reduces the PM2.5 concentration in the kitchen.

Linked Air Supply and Exhaust

The built-in air supply duct can replenish fresh air to the kitchen, solve the problem of negative kitchen pressure caused by traditional exhaust systems, prevent oil fume backflow, and improve overall exhaust efficiency.

Modular Maintenance

Both UV lamp tubes and the oil collecting box adopt a detachable design, which simplifies the operations of replacing lamp tubes and cleaning oil stains, and reduces the difficulty of daily maintenance.

3. Customizable Specifications

The product is customized according to the length of the cooking stove. The conventional depth of the grease collection hood is 1000-1450mm, the protrusion height is 500-600mm, and the diameter of the air supply duct is mostly 250-400mm. The exhaust air volume and size can be adjusted according to the kitchen area and the number of cooking stoves to adapt to different kitchen layouts.

Application Scenarios

This product is suitable for high-power cooking areas in all kinds of catering scenarios, including back kitchens of Chinese restaurants, hot pot restaurants, barbecue restaurants, large hotel kitchens, and canteens of schools and enterprises, and meets the environmental protection requirements for oil fume emission.